"Religion" has the most profound influence on the Indonesian country. Indonesia has six officially recognized religions: Islam, Catholicism, Protestantism, Buddhism, Hinduism and Confucianism.
    The national staple food is rice, with meat and vegetables. Spices and coconut milk are commonly used ingredients. The cooking methods are mainly fried, fried, grilled, etc., such as Nasi goreng (fried rice), Gado gado (salad), Sate (kebab) and Soto ayam (chicken soup), all over the country Everywhere, it is considered a national cuisine.